Statutory Instruments

European Union (Nutrition and Health Claims made on Foods) Regulations 2014

These Regulations give effect to Regulation (EC) No. 1924/2006 of the European Parliament and of the Council of 20 December 2006 on nutrition and health claims made on foods, as affected by Corrigendum to Regulation (EC) No. 1924/2006 and as amended. These Regulations also give effect to Commission Regulation (EU) No. 432/2012 of 16 May 2012 establishing a list of permitted health claims made on foods, other than those referring to the reduction of disease risk and to children’s development and health as amended by Commission Regulation (EU) No. 536/2013 of 11 June 2013 and Commission Regulation (EU) No. 851/2013 of 3 September 2013 and effect to Commission Decision 2009/980/EC of 17 December 2009 as amended by Commission Decision 2010/770/EU of 13 December 2010. These Regulations also give effect to the following Regulations on the authorisation of certain health claims made on foods and referring to the reduction of disease risk and to children’s development and health: Commission Regulation (EC) No. 983/2009 of 21 October 2009 (as amended by Commission Regulation (EU) No. 376/2010 of 3 May 2010), Commission Regulation (EC) No. 1024/2009 of 29 October 2009, Commission Regulation (EU) No. 384/2010 of 5 May 2010, Commission Regulation (EU) No. 957/2010 of 22 October 2010, Commission Regulation (EU) No. 440/2011 of 6 May 2011, Commission Regulation (EU) No. 665/2011 of 11 July 2011, Commission Regulation (EU) No. 1160/2011 of 14 November 2011 and Commission Regulation (EU) No. 1048/2012 of 8 November 2012. These Regulations may be cited as the European Union (Nutrition and Health Claims made on Foods) Regulations 2014 and they come into effect on the date they were signed.

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