Statutory Instruments

Food Standards (Ice-cream) (Revocation) Regulations 2017 – S.I. no. 195 of 2017

The purpose of these Regulations is to revoke the Food Standards (Ice-Cream) Regulations 1952 (S.I. No. 227 of 1952).

These Regulations may be cited as the Food Standards (Ice-Cream) (Revocation) Regulations 2017.

S.I. No. 195 of 2017